Thursday, April 17, 2014

Let's Talk About Prepping


Why is it so Important? What if I don't have time?
Well, it's important because you can literally plan out exactly what you are eating and keep track if you are doing a meal plan based on calorie intake or macros. It helps you control your portions as well.
And you always have time! I meal prep for the whole week and it takes 3 hours out of my day off…. That's not bad people. Plus you won't have to worry about cooking during the week which is always a plus after a long day of work.


Want some easy ideas?
Here are some of the things that I can prep pretty fast.

  • Quinoa [in rice cooker]
  • Brown Rice [in rice cooker]
  • Steamed Veggies
  • Salmon
  • Tilapia
  • Turkey Meatballs
  • Turkey Burgers with Pineapple as a bun
  • Chicken & Veggie kabobs
  • Stir Fry

TIPS:
  • Get a scale
  • Freeze the second half of the week meals to conserve food
  • Prep EVERYTHING, including snacks
  • use my fitness pal app to keep track of intake (or food log)
  • be consistent